About Gourmet Hog Roast Company Warwickshire
Hog Roast Hire & Catering for Weddings, Parties & Corporate Events
Led by Graham Goulden, the Gourmet Hog Roast Company Warwickshire is here for your event catering needs.
We’re excited to bring our hog roast hire experiences to the Warwickshire area, delivering flavour-packed delights to small and large celebrations and events.
Exceptional quality hog roasts
By sourcing our meats from suppliers and farms we trust, we maintain the highest standards for all events we cater for. From our vibrant salads to flavour-packed spice rubs, every ingredient is carefully selected to ensure our recipes are the best they can be.
From farm to plate, our high-quality produce impresses every time. Our pigs are ethically reared to forage on naturally fallen apples in the orchard, producing the most succulent flavours for our hog roasts. We source all of our meat from the award-winning Frank Parker Butchers in Warwickshire.
Exciting outdoor culinary experiences
As an established brand in the outdoor cooking industry, our culinary experiences leave event guests in awe. As our meat is slow-roasted for up to seven hours over smoke and fire, you can guarantee an air of excitement as mouth-watering aromas and sizzling sounds entice your attendees.
Our talented chefs cook the meat out in the open, creating a sense of live theatre. We have traditional hog roast menus and recipes inspired by global cuisines, including Mediterranean and Mexican influences.
Head to our event catering gallery for more inspiration.
Experienced hog roast chefs
Expertly preparing, slow-cooking and carving a hog roast takes expert skill, with our chefs carefully overseeing the entire process to ensure everything is perfect. The meat can take six to seven hours to roast, so our team will arrive early at your venue to start cooking before giving the meat time to rest.
Our experienced chefs understand how to create the perfect hog roast, regularly basting the meat to guarantee an exceptional flavour and perfectly crispy crackling every time. We turn off the heat an hour before carving so that the infused flavours mature and the meat simply falls off the bone.
Our hog roast service injects the wow factor into Warwickshire events.
Outstanding customer service
Having spent his twenties in the hospitality industry, Graham has used his passion for exceptional customer care and outdoor culinary experiences to create the perfect food menus for your wedding or party. We put relentless effort into ensuring you have the ideal food for your event, working closely with you throughout.
We understand how important your celebration, special day or corporate event is, taking the stress out of menu planning. We hope you find the Gourmet Hog Roast experience both fun and rewarding, from picking delicious menu options to delighting in our beautiful dish presentations.
